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Fruit Crisps |
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Farm Kitchen Cooking at it’s Best Reminiscent of days gone by in grandma's kitchen, these fruit crisps use an old farmhouse recipe featuring crumb top and the freshest farm stand fruits. These bursting with flavor desserts are savored from the first bite of the Door County cherry crisp to the last morsel of our acclaimed strawberry/rhubarb crisp. A sure hit for family gatherings or Sunday dinner delight, the crisp come in five fruit combinations sure to please everyone. |
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